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CAS 1323-39-3 Propylene Glycol Esters Of Fatty Acids PGMS Emulsifier Kosher

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CAS 1323-39-3 Propylene Glycol Esters Of Fatty Acids PGMS Emulsifier Kosher

CAS 1323-39-3 Propylene Glycol Esters Of Fatty Acids PGMS Emulsifier Kosher
CAS 1323-39-3 Propylene Glycol Esters Of Fatty Acids PGMS Emulsifier Kosher CAS 1323-39-3 Propylene Glycol Esters Of Fatty Acids PGMS Emulsifier Kosher

Large Image :  CAS 1323-39-3 Propylene Glycol Esters Of Fatty Acids PGMS Emulsifier Kosher

Product Details:
Place of Origin: CHINA
Brand Name: EBUY
Certification: ISO
Model Number: EMUSIFIERS
Payment & Shipping Terms:
Minimum Order Quantity: 100KGS
Price: Negotiable
Packaging Details: Packing: 5kg/bag, 25kg/carton
Delivery Time: 10-15days
Payment Terms: T/T, L/C, D/P, D/A
Supply Ability: 100MTS/ MONTH

CAS 1323-39-3 Propylene Glycol Esters Of Fatty Acids PGMS Emulsifier Kosher

Description
CAS NO.: 1323-39-3 MF: C21H42O3
Other Names: Propylene Glycol Monostearate Grade: Food Grade
Certification: Kosher Appearance: Ivory Powder
E Code: E477 Shelf Life: 12 Months
High Light:

CAS 1323-39-3 propylene glycol esters

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Kosher propylene glycol esters

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CAS 1323-39-3 pgms emulsifier

Propylene Glycol Esters of Fatty Acids E477 PGMS Emulsifier Food Additives

 

Description:

Polyglycerol esters of fatty acids is called polyglyceryl ester, an emulsifier in which fatty acid is bound by esterification with polyglycerine, and generally it is dispersible in water and soluble in oil. Its hydrophilicity and lipophilicity greatly change with the degree of its polymerization and the kind of fatty acid.Its HLB ranges from 3 to 13.

It is used in many types of food as an O/W and W/O emulsifier for milk products containing acid and salt and a modifier to control the crystallization of fats

 

Details:

CAS No.: 1323-39-3

Other Names: Propylene glycol monostearate

MF: C21H42O3

EINECS No.: 215-354-3

FEMA No.: 1323-39-3

Model Number: PGMS

Place of Origin: China

Certification: ISO, FSSC, Kosher, Halal

E Code: E477

Type: Emulsifiers

Brand Name: EBUY

Appearance: Ivory powder or flake solid

Application: Food additives

Shelf life: 12 months

 

Specification:

Technical index:

Acid value(mgKOH/g) ≤5.0
Iodine value(g/100g) ≤3.0
Freezing point(℃) ≤45
Heavy metals (calculated by Pb)% ≤0.0005
Arsenic (calculated by As)% ≤0.0001

 

CAS 1323-39-3 Propylene Glycol Esters Of Fatty Acids PGMS Emulsifier Kosher 0CAS 1323-39-3 Propylene Glycol Esters Of Fatty Acids PGMS Emulsifier Kosher 1

Packaging & Delivery:

Packing: 5kg/bag, 25kg/carton

Delivery Time: Shipped in 15 days after receive payment

 

Applications:

Have excellent foam performance, good oil-soluble emulsifier.

1. Used in pastry margarine, prevent the bread and confect aging, improve its processing performance. Used in ice cream, increase dilatability and shape preserving.

2. Used in margarine to improve whipping, and to prevent the oil-water separate.

3. Used for cakes, fried snack foods, complex sauce.

 

 

 

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