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CAS 25383-99-7 Food Ingredients Emulsifiers , Powder Sodium Stearoyl Lactylate Emulsifier

CAS 25383-99-7 Food Ingredients Emulsifiers , Powder Sodium Stearoyl Lactylate Emulsifier

CAS 25383-99-7 Food Ingredients Emulsifiers , Powder Sodium Stearoyl Lactylate Emulsifier
CAS 25383-99-7 Food Ingredients Emulsifiers , Powder Sodium Stearoyl Lactylate Emulsifier CAS 25383-99-7 Food Ingredients Emulsifiers , Powder Sodium Stearoyl Lactylate Emulsifier

Large Image :  CAS 25383-99-7 Food Ingredients Emulsifiers , Powder Sodium Stearoyl Lactylate Emulsifier Get Best Price

Product Details:

Place of Origin: CHINA
Brand Name: EBUY
Certification: ISO
Model Number: EMUSIFIERS

Payment & Shipping Terms:

Minimum Order Quantity: 1MT
Price: Negotiable
Packaging Details: Packing: 5kg/bag, 25kg/carton Net weight: 25KG/CTN(5*5KG)
Delivery Time: 10-15days
Payment Terms: T/T, L/C, D/P, D/A
Supply Ability: 200MTS/ MONTH
Detailed Product Description
CAS NO.: 25383-99-7 MF: C21H39NaO4
Other Names: SSL Grade: Food Grade
E Code: E481 Appearance: White Powder
Port: Qingdao/Shanghai Shelf Life: 12 Months
High Light:

CAS 25383-99-7 sodium stearoyl lactylate emulsifier

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powder sodium stearoyl lactylate emulsifier

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CAS 25383-99-7 food ingredients emulsifiers

Sodium Stearoyl Lactylate Emulsifiers from CN E481 SSL 25383-99-7

 

Description:

Sodium stearoyl lactylate, a food emulsifier made from the synthesis of sodium salts from stearic acid and lactic acid. In the pasta, dairy products, chocolate and a variety of candy, jam, tomato sauce, sweet pasta sauce and other food production process can be added.

Sodium Stearoyl Lactylate can be used for multiple purposes such as emulsification, aging resistance, gluten fortifying and fresh-keeping in many kinds of food. It can also be used as an emulsifier in milk, non-dairy creamer, margarine, fresh cream, meat products, etc.

 

Details:

CAS No.: 25383-99-7

Other Names: SSL

MF: C21H39NaO4

EINECS No.: 246-929-7

FEMA No.: N/M

E Code: E481

Place of Origin: China

Type: Emulsifiers

Brand Name: EBUY

Model Number: Food grade

Appearance: White powder

Certification: ISO, CAC, HACCP

Shelf Life: 12 months

Packing: 25kg/carton

 

Specification:

ITEM SPECIFICATION
APPEARANCE Ivory powder
Acid value (mgKOH/g) 60-80
Ester value(mgKOH/g) 120-190
Total Lactic acid(%) 23-34
Sodium content(%) 3.5-5.0
Heavy Metals (as Pb) (mg/kg) ≤ 10
ARSENIC (As) (mg/kg) ≤ 3
LEAD (Pb) (mg/kg) ≤2

 

CAS 25383-99-7 Food Ingredients Emulsifiers , Powder Sodium Stearoyl Lactylate Emulsifier 0

CAS 25383-99-7 Food Ingredients Emulsifiers , Powder Sodium Stearoyl Lactylate Emulsifier 1
Packaging & Delivery:

Aluminized bag vacuum packing with nitrogen inside.

Packing: 5kg/bag, 25kg/carton

Net weight: 25KG/CTN(5*5KG)

Delivery Time: Shipped in 15 days after receive payment

 

Product Application:

(1) Increase the springiness, toughness and gas-holding capability of dough, increase volume of the bread and steam bread and improve the organization and structure.

(2) It can react with amylose to delay and prevent the food aging.

(3) It can make it easier to remove biscuits from moulds to produce smooth appearance, distinct layers and crisp feeling in mouth.

(4) It can make hot and spicy food more pliable and softer and prolong the preservation time.

 

 

 

 

Contact Details
ANHUI EBUY INTERNATIONAL CO., LTD

Contact Person: Jenny

Tel: 19137816508

Send your inquiry directly to us